Blog for Best Italian Grocery & Pasta Shop in Boston MA | Bricco Salumeria & Pasta Shop

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Pizza Chiena Facts

March 24, 2021
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One of our favorite dishes that fly under the radar here in the North End is the Pizza Chiena. Our...

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Best Healthy Toppings on Your Deli Sandwiches

March 24, 2021
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When you think of a delicious Italian deli sandwich, your thoughts may turn quickly to savory cured meats and melty...

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Bricco Salumeria’s Hot Food Trays

February 22, 2021
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Whether you are having a gathering of sorts and need large quantities of delicious food or are just extra-hungry on...

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Benefits of Homemade Pasta

February 22, 2021
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Chances are, if you’re reading this blog, you’re a pasta lover. You’ve probably had our handmade pasta and fallen in...

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Eating Italian: Porchetta

January 27, 2021
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Porchetta is another Italian staple. Eating Italian food isn’t tricky. Eating quality Italian food that’s imported, taken care of, and...

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Our Favorite Sandwiches of 2021

January 27, 2021
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A new year means expanding your horizons in terms of the food you eat. Many people don’t like to try...

Food

The Creation Of Ciabatta Bread

January 4, 2021
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Ciabatta bread is a classic that has been around for about 30 years. At Bricco Salumeria, we take no greater...

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3 Best Reasons To Cater

January 4, 2021
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Find yourself only a few weeks away from a big event? Whether it be a private party, work event, wedding,...

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Which Is The Better Choice? Eggplant Parmagiana or Chicken Parmagiana

October 13, 2020
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Ah, the tender, crusted goodness of fresh bread crumbs, egg base coated with flour gives us delicious parmigiana. This dish...

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Comforting Coronavirus Stress with Carbs

April 27, 2020
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2020 has been stressful to say the least. As coronavirus cases continue to surge, that stress doesn’t appear to be...